MEMBER OWNER SPOTLIGHT
ROS FENTON
As a member-owner of the Co-op, I am choosing to participate in building a stronger local food system and thus a healthier, more connected community. Being raised in a family that grew many of our own fruits & vegetables, shopped the farmers market, and cooked from scratch created a love for real food. What has become more evident to me over time is that the community we build around food is just as nourishing as the food itself. Eating is more meaningful when we connect to the source—the people. It’s impossible to make these connections in the aisles of a big box store! As the Farmers Market Manager for Historic Kennett, I am excited about the connections will develop between the market & Co-op as the community evolves.
I’ll never give up my weekly KSQ Farmers Market shopping to “shake the hand that feeds me,” but being able to drop by the Co-op any time for additional foods from trusted local producers, bulk whole foods and other basic needs is very exciting! We’ll be able to put more of our food dollars to work directly in our community—in a grocery store owned by us, not an out-of-touch corporation.
Being the mother of a young person becoming more aware of his place in the world, I also want him to understand the reasons why we choose to shop and eat the way we do as a family.
Supporting the growth of the Co-op is another opportunity to inspire the next generation to continue building a more sustainable food system that values truly healthy people, healthy communities, and a healthy environment.
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